Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/5227/Oven_Roasted_Vegetables
Oven Roasted Vegetables
Yield: 4 servings
Ingredients
| 1-1/2 |
lbs. |
mixed vegetables, whole mushrooms and onions
|
|
|
| 3 |
tablespoons |
butter, melted
|
|
|
| 2 |
teaspoon |
garlic, minced
|
|
|
| 1 |
teaspoon |
oregano
|
|
|
|
|
Salt to taste
|
|
|
|
|
Pepper to taste
|
|
|
Directions:
Preheat oven to 450 degrees. In bottom of broiler pan, without rack, combine all ingredients; toss to coat vegetables. Roast 20 minutes or until vegetables are tender, stirring once.
Please note that some ingredients and brands may not be available in every store.
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Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/5227/Oven_Roasted_Vegetables