Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/3825/
Spanish Rice with Peas and Carrots
Yield: 6 servings
Directions:
In a large skillet over medium heat, saute rice in hot oil until lightly browned. Add the onion. garlic and salt; cook over low heat until onion is tender. Add tomatoes; cook over medium heat until water is absorbed. Stir in broth, peas and carrots; cover and simmer until liquid is absorbed.
Please note that some ingredients and brands may not be available in every store.
Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/3825/