Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/4357/
Butterscotch Bread Pudding
Yield: 6 servings
Directions:
Preheat oven to 350 F. Melt the butter in pan. Add sugar; heat until well blended.
Dissolve soda in milk; add gradually to sugar mixture. Stir until well blended; set aside to cool.
Beat eggs lightly. Add salt and cooled milk-and-sugar mixture.
Put bread cubes into greased baking dish; pour pudding to cover. Bake about 45 minutes.
Please note that some ingredients and brands may not be available in every store.
Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/4357/