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Tops Markets Recipes

https://767.core1.lasso1.webstophq.com/Recipes/Detail/4611/

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  • Fiesta Ribeye Steaks

Fiesta Ribeye Steaks

Yield: 4 servings

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Ingredients

4 ribeye steaks (1/2 lb each)
2 Tablespoons lime juice
1/2 cup (2 oz) Monterey Jack cheese, shredded
8 flour tortillas, warmed
1 cup prepared salsa

Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 698
Calories From Fat: 171
Total Fat: 19g
Saturated Fat: 7g
Cholesterol: 175mg
Sodium: 789mg
Total Carbohydrates: 33g
Dietary Fiber: 4g
Sugars: 2g
Protein: 76g

Prepared using 6- inch tortillas

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Sprinkle steaks with lime juice. Place steaks on grill over medium heat. Grill, uncovered, 6 to 8 minutes, turning occasionally. Top steaks with cheese. Serve with tortillas and salsa.

Please note that some ingredients and brands may not be available in every store.

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Tops Markets Recipes

https://767.core1.lasso1.webstophq.com/Recipes/Detail/4611/

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