Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/6298/
Crostini with Gratinated Jarlsberg
Gratinate: To cook until a crisp surface forms
Yield: 20 small crostinis
Directions:
Topping:
Bring the honey, vanilla and lemon zest to a boil. Cut the tomatoes in four and add the tomatoes to the casserole. Season with salt and pepper. Leave to cool.
Crostini:
Toast the baguette slices.
Cut Jarlsberg into 1/2-inch slices, place on lightly buttered parchment paper and gratinate under broiler until slightly soft and barely browned.
Place some arugula salad on the toast, about 1/4 of the marinated tomato mixture and top with a slice of gratin Jarlsberg. Drip some of the marinade on top before serving.
Photo and Recipe Used with Permission from Norseland, Inc. - www.norseland.com
Please note that some ingredients and brands may not be available in every store.
Tops Markets Recipes
https://767.core1.lasso1.webstophq.com/Recipes/Detail/6298/