Amish Baked Oatmeal

Yield:
6 servings

Ingredients:

  1. 1 1/2 cups quick cooking oats
  2. 1/2 cup granulated sugar
  3. 1/2 cup skim milk
  4. 1/4 cup margarine, melted
  5. 1 egg
  6. 1 teaspoon baking powder
  7. 3/4 teaspoon salt
  8. 1 teaspoon vanilla extract
  9. Warm skim milk
  10. Fresh fruit, optional
  11. Brown sugar, optional
Directions:

Combine oats, sugar, milk, margarine, egg, baking powder, salt and vanilla ; mix well. Spread evenly in a greased 13 x 9 x 2- inch baking pan.

Bake at 350 degrees for 25 to 30 minutes or until edges are golden brown.

Immediately spoon into bowls; add milk. Top with fruit and brown sugar if desired.


TDS 3