Spiced Apples

Yield:
4 servings

Ingredients:

  1. 1/4 cup honey
  2. 1/2 cup water
  3. 1 tablespoon lemon juice
  4. 1/4 teaspoon ground ginger
  5. 1/4 teaspoon nutmeg
  6. 1/4 teaspoon cinnamon
  7. 2 medium apples, peeled, cored and sliced
Directions:

In a medium skillet, combine the first six ingredients; bring to a boil. Reduce heat and simmer uncovered, until slightly thickened. Add the apples; simmer, uncovered, until the apples are just tender, stirring gently. Serve warm.


TDS 3