Cheese Ball

Preparation Time:
10 minutes

Ingredients:

  1. 2 pkgs. (8 oz.) cream cheese, softened
  2. 1/4 cup chopped green onions
  3. 1 tablespoon chives
  4. 2 pkgs. (3 oz.) dried beef, chopped fine
  5. 2 tablespoons Accent seasoning
  6. 1 teaspoon Worchestershire Sauce
Directions:

Place all ingredients in large mixing bowl. Wet hands to mix ingredients together forming a ball. Cover and place in refrigerator overnight. Serve with assorted crackers.


TDS 3