Garlic Deviled Eggs

Yield:
12 servings

Ingredients:

  1. 6 hard cooked eggs
  2. 1/3 cup mayonnaise
  3. 1/2 teaspoon prepared mustard
  4. 2 green onions, chopped
  5. 1 clove garlic, minced
  6. 1/8 teaspoon salt
  7. Paprika
Directions:

Slice egg in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Add mayonnaise, mustard, onions, garlic and salt. Fill egg whites with mixture; sprinkle with paprika. Refrigerate until served.


TDS 3