Orange Rice Medley

Yield:
6-8 servings

Ingredients:

  1. 1/2 cup chopped onion
  2. 1/2 cup chopped green pepper
  3. 1/2 cup chopped sweet red pepper
  4. 2 teaspoons olive or vegetable oil
  5. 1 cup uncooked long grain rice
  6. 1 1/2 cups chicken broth
  7. 1/2 cup orange juice
  8. 1/4 teaspoon salt
  9. dash pepper
  10. 1 can (11 oz.) mandarin oranges, drained and coarsely chopped
Directions:

In a saucepan over medium heat, saute onion and peppers in oil until tender. Add rice; stir until lightly browned.

Add broth, orange juice, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 15-20 min. or until liquid is absorbed. Stir in the oranges.


TDS 3