Barbecue Kielbasa

Yield:
4 servings

Ingredients:

  1. 1 medium onion, halved and thinly sliced
  2. 1 tablespoon butter
  3. 1 lb. fully cooked Kielbasa, cut into 1/4 inch slices
  4. 1 cup Ketchup
  5. 1/2 cup brown sugar
  6. 2 tablespoons Worcestershire sauce
Directions:

In a large skillet, saute onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until sauce is slightly thickened, stirring occasionally.


TDS 3