Mushroom Bread

Resembles a pizza without sauce

Ingredients:

  1. 1 can (8-oz. ) refrigerated crescent rolls
  2. 2 cups mushroom slices
  3. 1/4 cup margarine , melted
  4. Kraft Grated Parmesan Cheese
  5. 1/4 teaspoon marjoram
Directions:

Separate dough into triangles. Place on ungreased 12-inch pizza pan; press out dough to fit pan. Toss mushrooms with margarine; arrange on dough. Sprinkle with cheese and marjoram. Bake at 375 F. 20 to 25 minutes.

Variations: Shredded Mozzarella, Monterey Jack or Swiss cheese are excellent alternates for Parmesan. Recipe compliments of Kraft.


TDS 3