Yield:
5 servings
Preparation Time:
10 min; Microwave: 13 min
High in calcium, vitamins A and C and low in cholesterol.
Layer frozen vegetables, prepared cheese product and cream cheese in 1 1/2- quart microwavable casserole; cover.
Microwave on high 7 minutes; rotate dish. Microwave an additional 6 minutes or until vegetables are thoroughly heated.
Stir until creamy.
TDS 3